If you are a United States Citizen and you can chew and are not a vegetarian, chances are that you love steak – or at least like steak, or the idea of steak. Steak is quite possibly more American than apple pie, and has been since the cattle boom in the 1880s when cowboys drove thousands upon thousands of cattle across the open range to market. Nowadays, if it’s a steak you are after, there are hundreds of restaurants that offer this American favorite cooked anyway you like. And if you are a citizen or a visitor of Branson, Missouri, you are in luck – there is more than one Branson Steakhouse that is sure to satisfy your steak cravings.
Texas Land and Cattle Steak House
For a flavorful punch as big as the Lone Star State of Texas, stop in for lunch or dinner at the Texas Land and Cattle Steak House on the Branson Landing. It’s a fine dining experience with a Western flair! The décor inside Texas Land and Cattle is bright, wood paneled and lined with beautiful paintings depicting the American West. You’ll enjoy looking around at the unique interior as you wait for your order! Then bring on the food – Texas Land and Cattle features a lunch menu with cheaper prices and lighter dishes, and a full out dinner menu. Kick off your meal with a starter like Smoked Sirloin Nachos, hot and delicious Fried Pickles, served with a white BBQ sauce, or Signature Smoked Sirloin Sliders (also featured on the lunch menu). Then pick your steak! Signature Smoked Sirloin, Cajun Rib-Eye, Bacon Wrapped Sirloin, New York Strip – Texas Land and Cattle has it all! Specialties like salmon and pork chops, soups and salads also grace their menu. And for little cowboys and cowgirls, there is a kids menu as well!
B.T. Bones Steakhouse
‘Great steaks, no bull!’ is the motto of this popular Branson Steakhouse! Since 1992, B.T. Bones has been serving customers delicious steaks and making a name for themselves in the Branson community. Many diners come back again and again, whether they are locals or tourists who visit the area annually. Start off with an appetizer like Mozzarella Cheese Sticks, Ozark Tater Boats (a baked and fried potato filled with bacon, chives and cheese) or Buffalo Wings – but don’t fill up too quickly! Save room for a 22 ounce Rib-Eye Steak, Salisbury Steak, or Medallions of Steak. There is enough steak here to feed an army! Or a hungry crew of cowboys. Don’t forget about dessert! Blackberry Cobbler or Raspberry White Chocolate Cheesecake is the perfect way to round off a good steak.
Outback Steak and Oyster Bar
Want to head ‘down under’ for a great steak, without leaving the Strip in Branson? Then the Outback Steak and Oyster Bar is the place for you. Get ready to chow down on some Authentic Australian Cuisine, indoors or out – Outback Steak and Oyster Bar features a fire pit on their patio for some ultimate relaxation! If you’re up for some ‘Beef on the Barbie,’ order an Aussie Sirloin, a KC Strip Steak or some Prime Rib. Want to get a little wild? Get a Rack of Lamb or an Alligator Tail Dinner. Now that’s something you won’t find at a typical run of the mill steakhouse, mates!
Now you know where to go when you want a juicy, beefy, tender, flavorful symbol of America – a Branson Steakhouse!