Enjoy A Christmas Feast in Branson – 2017 Edition

Lots of people come to Branson every year for Christmas 2017 and while you can cook your own holiday meals in your cabin or condo, sometimes you just want to enjoy your family time and let someone else do the cooking & cleaning. There are a number of Branson restaurants open Christmas Eve & Christmas Day for your family’s holiday meal plans.

 

Open Christmas Eve:

 Osage Restaurant: 5 p.m. to 9 p.m. Osage Restaurant is the cornerstone dining experience featuring American cuisine in a stunning dining room with sweeping Ozark Mountain Views.

Arnies Barn: 11 a.m. to 3:30 p.m. Arnie’s Barn is a 150-year-old wooden barn that was brought from Arnold Palmer’s hometown in Latrobe, Pennsylvania and reconstructed at Top of the Rock by a local Amish family.

Devils Pool: – 7 a.m. to 2 p.m. and 5 p.m. to 9:30 p.m. Indulge in the comfort of our past and present as you savor the taste and aroma of hickory smoked prime rib, fresh Rainbow Trout or one of our local Ozarks Favorites.

Shorty Smalls: 11 a.m. to 9 p.m. American restaurant serving BBQ, burgers, steaks, seafood pasta & more in a casual setting.

Bob Evans: 7 a.m. to 7 p.m. Casual American chain started on an Ohio farm is known for family-style meals & a country vibe.

Cracker Barrel: 6 a.m. to 2 p.m. A homey chain restaurant serving USDA choice steak and roast beef and make from scratch buttermilk biscuits.

Fall Creek Steak & Catfish House: 11 a.m. to 8 p.m. Fall Creek Steak & Catfish House is Branson’s Home of the Tossed Rolls. Where melt-in-your-mouth fresh baked rolls fly through the air.

Ruby Tuesday’s: 11 a.m. to 8 p.m. Casual chain with American fare, featuring burgers, a salad bar, cocktails & a convivial vibe.

Level 2 Steakhouse: Dinner served 5 p.m. to 10 p.m. Level 2 Steakhouse is an upscale dining experience with fresh seafood flown in from Hawaii 2 times a week and 28 day aged corn fed midwest beef.

Lone Star Steakhouse: 11 a.m. to 8 p.m. Branch of a family-friendly steakhouse chain offering Texas standards & a full cocktail menu.

Olive Garden: 11 a.m. to 8 p.m. Lively, family-friendly chain featuring Italian standards such as pastas & salads, with a full bar.

Outback SteakHouse: 11 a.m. to 8 p.m. Outback Steakhouse offers australian cuisine in a low-key dining room.

Montana Mike’s: 11 a.m. to 8:30 p.m. You won’t be disappointed with Montana Mike’s quality steak cuts and delicious choices of chicken, ribs, seafood, and pastas.

Rib Crib: 11 a.m. to 5 p.m. Barbecue chain dishing up ribs, brisket, sandwiches & sides in a laid-back setting.

Shoney’s: 7 a.m. to 3 p.m. Family-oriented chain serving an all-American diner-style menu for breakfast, lunch & dinner.

Joe’s Crab Shack: 10:45 a.m. to 8 p.m. Informal seafood chain serving crab buckets & stuffed shrimp, plus American comfort dishes.

Wildwood Bistro at the Radisson: 6:30 a.m. to 10 p.m. Wildwood Bistro proudly uses fresh, locally sourced ingredients to create delicious American cuisine in a stylish, welcoming atmosphere.

Red Lobster: 11 a.m. to 8 p.m. Lively chain restaurant serving American seafood standards amid New England-themed decor.

Chateau Grille: 6 a.m. to 9 p.m. The Chateau Grille overlooks Table Rock Lake while offering gourmet quality food.

 

 

Open Christmas Day:

Chateau Grille: 6 a.m. to 9 p.m. The Chateau Grille overlooks Table Rock Lake while offering gourmet quality food.

Osage Restaurant: Brunch served from 10 a.m. to 2 p.m. Dinner served from 5 p.m. to 9 p.m. Restaurant is the cornerstone dining experience featuring American cuisine in a stunning dining room with sweeping Ozark Mountain Views.

Arnies Barn: 11 a.m. to 3:30 p.m. Arnie’s Barn is a 150-year-old wooden barn that was brought from Arnold Palmer’s hometown in Latrobe, Pennsylvania and reconstructed at Top of the Rock by a local Amish family.
Worman House: 9:30 a.m. to 2 p.m. The historic Worman House with lakeside dining at Big Cedar Lodge.

Grand Country: 10:30 a.m. to 8:00 pm. Christmas Day buffet located at Grand Country Resort, the buffet features a mouth watering selection of breakfast, lunch and dinner options, and the best biscuits in town.

Level 2 Steakhouse: Dinner served 5 p.m. to 10 p.m. Level 2 Steakhouse is an upscale dining experience with fresh seafood flown in from Hawaii 2 times a week and 28 day aged corn fed midwest beef.

McFarlain’s: 1 p.m. to 9 p.m. Home cooking served in antiques-filled digs with a few joke tables that slowly rise to chin height.

Shoney’s: 7 a.m. to 8 p.m. Family-oriented chain serving an all-American diner-style menu for breakfast, lunch & dinner.

Outback Steak House: 11 a.m. to 7 p.m. Outback Steakhouse offers australian cuisine in a low-key dining room.

Devils Pool – 7 a.m. to 2 p.m. and 5 p.m. to 9:30 p.m. Indulge in the comfort of our past and present as you savor the taste and aroma of hickory smoked prime rib, fresh Rainbow Trout or one of our local Ozarks Favorites.

Wildwood Bistro at the Radisson: 6:30 a.m. to 10 p.m. Wildwood Bistro proudly uses fresh, locally sourced ingredients to create delicious American cuisine in a stylish, welcoming atmosphere.

 

 

 

 

 

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